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How Julia Child became The French Chef | The Seattle Times
archive.seattletimes.com
by Julia Child with Alex Prud'homme. Knopf, 317 pp., $ Julia Child's memoir "My Life in France" is really a love story: a couple's love for ...
Alex Prud'homme (10/28) – Town Hall Seattletownhallseattle.org › event › alex-pr...
townhallseattle.org
Alex Prud'homme, co-writer of Julia Child's memoir My Life in France and author ... than ever to ensure we will thrive through this challenging time and beyond.
Alex Prud'homme Speaks About "France is a Feast" at Wilton ...news.hamlethub.com › events ›
news.hamlethub.com
Alex Prud'homme is the coauthor with Julia Child of the New York Times #1 bestseller "My Life in France." He is also the author of "The French ...
Alex Prud'homme - The French Chef in America | Wellesley Books
www.wellesleybooks.com
The enchanting story of Julia Child's years as TV personality and beloved cookbook author--a sequel in spirit to My Life in France--by her great-nephew
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