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Ernährung: Warum alle heiß auf Tiefkühlkost sind
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„Die ernährungsphysiologische Qualität von tiefgekühlten Lebensmitteln kann so gut sein wie die von frischer Ware. Manchmal ist sie sogar besser,...
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Alle bøger af Diana Behsnilian - Saxo. Læs Lyt Lev
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Leder du efter bøger skrevet af Diana Behsnilian? SAXO.com har alle dine yndlingsforfattere. Find alle bøger af forfatteren Diana Behsnilian her.
diana behsnilian - Iberlibro
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Osmotic Dehydration and Vacuum Impregnation: Applications in Food Industries de Fito, Pedro y una gran selección de libros, arte y artículos de colección...
Loop | Diana Behsnilian
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Gyu-Sung Cho · Felix Ritzmann; Marie Eckstein; Melanie Huch; Karlis Briviba · Diana Behsnilian · Horst Neve · Charles M. A. P. Franz.
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AbeBooks: DIANA BEHSNILIAN - AbeBooks
Osmotic Dehydration and Vacuum Impregnation: Applications in Food Industries von Diana Behsnilian|Pedro Fito|Amparo Chiralt|Jose Manuel Barat und eine große...
Osmotic Dehydration and Vacuum Impregnation: Applications in Food...
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Diana Behsnilian. £ Usually despatched within 2 weeks. Add to Basket. Synopsis. Leave Review. Author Info. Delivery & Returns ...
Behsnilian Diana - AbeBooks
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Osmotic Dehydration and Vacuum Impregnation: Applications in Food Industries and a great selection of related books, art and collectibles available now at...
Osmotic Dehydration and Vacuum Impregnation: Applications in Food...
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Taylor & Francis Group. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear...
Dokumente zum Namen
UNIVERSITAT ROVIRA I VIRGILI DIRECT FORMULATION ...
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... María Lamuela Raventós University of Barcelona Department of Nutrition and Bromatology Barcelona, Spain Dr Diana Behsnilian Federal Research Institute ...
Wissenschaftliche Veröffentlichungen
BioaktivePflanzenstoffe | Max Rubner-Institut
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Veröffentlichungen allgemein
Osmotic Dehydration – Vacuum Impregnation of Fruit | SpringerLink
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Eds.: Pedro Fito, Amparo Chiralt, José M. Barat, Water E.L. Spiess & Diana Behsnilian. Food Preservation Technology Series, Technomic Publishing Co., ...
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1991 ( 4 ) ( 5 ) ( 5 ) ( 2 ) ( 4 ) ( 1 ) ( 1 ) ( 1 ) ( 1 ). Search Results: of matches for " Diana Behsnilian " ...
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Diana Behsnilian
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Diana Behsnilian - Bokrecensioner
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Diana Behsnilian (2014) : "Osmotic Dehydration and Vacuum Impregnation: Applications in Food Industries", "The Pursuit of Laughter: Essays, Reviews And ...
لایبرریا، مرجع کتاب - Librarya.com - کتابخانه و مجموعه کتابهای...
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عنوان کتاب الکترونیک: Osmotic Dehydration and Vacuum Impregnation, Applications in Food Industries · اسمزی کم شدن آب بدن و اشباع خلاء، برنامه های کاربردی در ...
CRC Press Online - Series: Food Preservation Technology
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CRC Press Online - Series: Food Preservation Technology
Journal de Physique IV
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Journal de Physique IV, Journal de Physique Archives représente une mine d informations facile à consulter sur la manière dont la physique a été publiée depuis...
Detection and Characterisation of Engineered Nanomaterials in Foods |...
worldfoodscience.com
Volker Gräf, Diana Behsnilian, Birgit Hetzer, Elke Walz and Ralf Greiner. Introduction. Together with natural nanoscale food components such as casein micelles ...
Carotenoids: Actual knowledge on food sources, intakes, stability and...
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... Begoña Olmedilla-Alonso and Pia Knuthsen and Massimo Valoti and Volker Böhm and Esther Mayer-Miebach and Diana Behsnilian and Ulrich Schlemmer",.
Effect of culture medium on the extracellular synthesis of silver...
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Alexandra Müller, Diana Behsnilian, Elke Walz, Volker Gräf, Lola Hogekamp, Ralf Greiner · Details · Contributors · Fields of science · Bibliography · Quotations ...
Embryo publications eshop - Agricultural Industry
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EMBRYO PUBLICATIONS -est publishes literature, poetry, academic textbooks and high quality scientific and professional books.
Food & Function – top 10 most accessed articles between January –...
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Kathleen Oehlke,* Marta Adamiuk, Diana Behsnilian, Volker Gräf, Esther Mayer-Miebach, Elke Walz and Ralf Greiner Food Funct., 2014, 5, ...
FITO - Definition and synonyms of fito in the Malay dictionary
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Meaning of fito in the Malay dictionary with examples of use. Synonyms for fito and translation of fito to 25 languages.
Impact of blanching, freezing and frozen storage on the carotenoid...
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Impact of blanching, freezing and frozen storage on the carotenoid profile of carrot slices (Daucus carota L. cv. Nutri Red). Diana Behsnilian, Esther Mayer- ...
Mario Stahl - Librairie Dialogues
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Lire l'œuvre de Mario Stahl sur www.librairiedialogues.fr
Biotechnologie.de - Erfindergeist - Aroniabeeren: Zutat mit Mehrwert
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Esther Mayer-Miebach und Diana Behsnilian prüfen – ebenfalls am Max Rubner-Institut in Karlsruhe –, ob und wie unterschiedliche ...
Osmotic Dehydration & Vacuum Impregnation, Food Preservation...
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Amparo Chiralt, Diana Behsnilian, Jose Manuel Barata, Pedro Fito, Walter E. L. Spiess, Osmotic Dehydration & Vacuum Impregnation, Food Preservation Technology...
Portal INIA Se realizó en...
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"Compuestos no deseados inducidos por el procesamiento: cambios en enfoques no térmicos" Diana Behsnilian, Instituto Federal de Investigación en Nutrición ...
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... Osmotische Vorbehandlung 311 Diana Behsnilian Verfahrensprinzip Anwendungen Prozessbeschreibung mit Hilfe mathematischer Modelle Wirtschaftlichkeit ...
Potential bioavailability enhancement of bioactive compounds using...
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... bioactive compounds using food-grade engineered nanomaterials: a review of the existing evidence. Kathleen Oehlke,*a Marta Adamiuk,aDiana Behsnilian,a ...
Process-induced undesirable compounds: chances of non-thermal...
docksci.com
During the processing of meat and meat products the generation of undesirable compounds can occur. Known examples are th...
Potential bioavailability enhancement of bioactive compounds using...
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Kathleen Oehlke, Marta Adamiuk, Diana Behsnilian, Volker Gräf, Esther Mayer-Miebach, Elke Walz, Ralf Greiner. Food & Function April 22.
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