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Kinnegar
www.kinnegarbrewing.ie
Just five days earlier I’d been drinking beer in Dortmund with Gerd Rumann, the resident beer expert at Hövel’s Hausbräuerei, the only pub in Dortmund that still brews its own beer on the premises. Sixtyish with white hair and beard, a laconic sense of humour and an irreverent wit, Gerd placed my condition in the German context, calling it the ‘Warsteinerisation’ of the taste. He ...
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