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Recipe: Portuguese Mussels and Shrimp in Chorizo Sauce | The Seattle...
www.seattletimes.com
Serves 3 to 4, with bread for sopping up sauce 1/3 cup olive oil 3 garlic cloves, minced 1 small chorizo, diced 1 green pepper, diced 1 large tomato, seeds...
4th of July Eats - ABC Action Newswww.abcactionnews.com › mornin...
www.abcactionnews.com
Isabel Laessig, better known as Family Foodie, is on a mission to bring back Sunday Supper around the family table in every home. As a wife ...
#CookClub bonus: Portuguese Mussels and Shrimp in Chorizo Sauce
www.tampabay.com
Bacon? Who needs bacon when you've got chorizo?
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