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FVST Dipl.-Ing. Nicole Vorhauer Receives Presentation Award
www.fvst.ovgu.de
At the ProcessNet food process engineering sections’s annual meeting from the March 2015, Ms. Dipl.-Ing.Nicole Vorhauer received the section’s presentation award for her work on the topic “Basics of pore network drying model for application in food process engineering” on 18 March
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