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Chefs say farewell — New Orleans style — to Paul Prudhomme | The...
www.seattletimes.com
Paul Prudhomme’s cooking was Cajun, but very personal, fired by his imagination and based on fresh, local ingredients.
Paul Prudhomme, Louisiana chef who popularized Cajun food, dies
nypost.com
NEW ORLEANS — Paul Prudhomme, the Cajun who popularized spicy Louisiana cuisine and became one of the first American restaurant ...
Cajun chef Paul Prudhomme dies in New Orleans aged
www.belfasttelegraph.co.uk
New Orleans chef Paul Prudhomme, who introduced the world to jambalaya, blackened redfish and gumbo through his groundbreaking Cajun restaurant, has died aged...
Paul Prudhomme: Chef who transformed Cajun cooking into a global...
www.independent.co.uk
The New Orleans chef who made Cajun cuisine celebrated all over the world, Paul Prudhomme, was a good deal larger than life, being just over five feet tall and...
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