Ran Avidan Person-Info 

( Ich bin Ran Avidan)

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Selective slice of the bread market | The Times

www.thetimes.co.uk
Fancy some potato and rosemary sourdough bread? How about a sultana and fennel loaf? Ran Avidan did, but the 35-year-old, who came to ...

Tom Molnar: the bread winner of Gail's Bakery | London Evening...

www.standard.co.uk
Tom Molnar has helped London fall back in love with carbs. As one of the two business brains behind the Gail’s Bakery chain, the affable, skate-boarding...

Small Business Special: Leisure - Time to discard the 9-to-5 and live...

www.express.co.uk
Giving free rein to your entrepreneurial spirit can lead to unexpected and positive results

Gail's bakeries: Israel comes to London

www.telegraph.co.uk
Israeli bakers come to London to make good dough. But they were raised in a city that knows its loaves says Xanthe Clay
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